Name: Southwest Breakfast Sausage
Prep time: 70 min
Total time: 80 min
Ingredients: 1 lb Ground Pork; 2 TBS The Cure; 1 TBS Dirty Gringo; 1 tsp Cock-A-Voodoo; 1 tsp Rubbed Sage

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5 from 1 vote

Southwest Breakfast Sausage

If your typical breakfast sausage had a weekend bender in Tijuana, this would be it’s spicy love child!

Prep Time1 hr 10 mins

Total Time1 hr 20 mins

Course: Breakfast

Cuisine: ‘Merican, Southwest

Author: Adam Buchanan

Ingredients

1 lb Ground Pork
2 TBS The Cure
1 TBS Dirty Gringo
1 tsp Cock-A-Voodoo
1 tsp Rubbed Sage

Instructions

Combine all the ingredients in a large bowl
Mix to combine
Chill and let rest for at least 1 hour
Patty the sausage into 2 oz portions
Pan fry over medium heat