Skip to content

Dirty Gringo Baked Fish

Print Recipe Add to Collection
No ratings yet

Dirty Gringo Baked Fish

Flounder Seasoned with Dirty Gringo and Fresh Vegetables.
Prep Time20 mins
Cook Time45 mins
Total Time1 hr 5 mins
Course: Main
Cuisine: American
Keyword: Rub
Rub: Dirty Gringo
Author: Mike Southerland


  • 4 flounder fillets seasoned
  • 14.5 oz can of died tomatoes and green chilies
  • !- medium onion
  • 1 green pepper
  • 1 red pepper
  • 3 jalapeno peppers
  • 2 tbs. chopped cilantro
  • 1 tsp. minced garlic
  • 1/2 tsp. oregano
  • S&P
  • Dirty Gringo


  • Season fish liberally with Dirty Gringo and place in the bottom of a baking dish.
  • Add diced tomatoes and cover fish, sprinkle with 1/2 tsp.dried oregano and 1 tsp.minced garlic
  • Layer red, green and jalapeno peppers over it.
  • Add S&P to taste.
  • Bake at 350 for 45 minutes
  • Let cool and top with fresh cilantro